{"product_id":"classic-bistro","title":"Classic Bistro Salami by Salt \u0026 Twine","description":"\u003cp data-rte-preserve-empty=\"true\" id=\"yui_3_17_2_1_1762745164145_350\"\u003e\u003cspan id=\"yui_3_17_2_1_1762745164145_349\"\u003eCrafted by hand in small batches at their New England salumeria in Waltham, Massachusetts, Salt \u0026amp; Twine’s Bistro Salami is all about tradition, patience and real ingredients. The Bistro Salami is made from responsibly sourced heritage pork, naturally \u003c\/span\u003e\u003cspan\u003ecured with sea salt and celery powder. A splash of white wine, plenty of garlic, and cracked black pepper give the Bistro Salami its signature balanced flavor—rich, slightly tangy, and packed with that perfect salami bite.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-rte-preserve-empty=\"true\"\u003e\u003cspan\u003eServe it on a cheese board, slice it for snacks, or enjoy it straight from the fridge—this is classic salami, done right.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eSince 2015, Salt \u0026amp; Twine's Boston-area deli has crafted charcuterie that brings a fresh twist to New England’s salumi traditions. What started as a small batch kitchen quickly gained recognition, leading to the founding of New England Charcuterie and the first Small-Batch Salumeria in the region. Today, Salt \u0026amp; Twine keeps pushing boundaries, blending heritage with innovation to create something truly unique.\u003c\/span\u003e\u003c\/p\u003e","brand":"Salt \u0026 Twine by New England Charcuterie","offers":[{"title":"Default Title","offer_id":42828652052545,"sku":"STBIST","price":12.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0675\/3298\/0289\/files\/bdf8f3c179b935feaadc10758f7a560dcba8df2b98d1c86071ca8f6a8500aea1.jpg?v=1764864381","url":"https:\/\/www.balebosta.com\/products\/classic-bistro","provider":"BALEBOSTA","version":"1.0","type":"link"}